Under Federal law, wineries are subject to Food Safety Modernization Act (FSMA) requirements, which require, among other things, annual training in food safety, good manufacturing practices, and winery sanitation. This
Join us for a compelling conversation with Daphne Amory, a strategic advisor and systems thinker who guides leaders through transformative shifts rooted in regenerative principles. As an internationally recognized Demeter
Aromas are at the heart of wine appreciation—and at the core of winemaking decisions. With harvest approaching, it’s the ideal time to revisit how to shape, express, and preserve the
Join Fermentis and ATP group to discuss different winemaking solutions to craft wine with lower sulfites. In this session we will discuss the basics of SO2 management, why reduce it,
Wines with reduced alcohol content are gaining popularity as a healthier alternative to traditional wine, with growing consumer interest in low-alcohol and alcohol-free beverages. In this free webinar, we delve
Six months on from our last update, the Bottle Weight Accord continues to build momentum. The accord unites producers, retailers, and suppliers behind a measurable goal: reducing the average weight of 750ml
During this live discussion, our select panel of wine industry leaders will share the latest DTC wine survey findings, breakdown sales and marketing trends and examine tactics to help you
Join us for the next session in the Growing Forward virtual series as we explore how artificial intelligence is transforming vineyard operations. This timely webinar will examine the key trends
Join the West Coast Smoke Exposure Task Force for its 2025 Smoke Summit, a free virtual event bringing together researchers, industry leaders, and stakeholders to share the latest science and
