Are regional sustainable winegrowing certification programs a boon for the industry? By Randy Caparoso For the longest time, a certified USDA organic seal on a food or beverage product has been the signpost...
As the labyrinth of wine industry certifications continues to expand, consumers often find themselves without a compass. By Deborah Parker Wong Nearly half of American adult drinkers of beverage...
Top US wine estates have become expert worm-wranglers in order to advance sustainability efforts and combat ever-increasing drought conditions. —Kathleen Willcox Wine regions across the world were hit...
Rombauer Vineyards Acquires Renwood Winery Facility in Sierra Foothills: Rombauer Vineyards, one of Napa Valley's premier, family-owned wineries, today announced the purchase of the Renwood Winery facility...
Napa County Hits The Prisoner Winery with Code Violation Notice: Napa County has told the new The Prisoner winery to stop selling art, stop selling jellies and jams and stop offering food services that...
Is Copper Safe for Wine? : It's a top tool of organic grapegrowers. But is copper sulfate truly safe for vineyards...
North Coast Wineries Bullish on Organic Grapes to Drive Growth: Walk down the aisle at the local Whole Foods Market or any other similar grocer. Almost everywhere you look, there are organic products on...
Scientists use grape chemistry to forecast wine flavour: Researchers in Australia believe they may be able to influence a wine's flavour and aroma by manipulating the chemical make-up of grapes while still...
Pernod Ricard to buy California winery Kenwood: Jacob's Creek owner Pernod Ricard has signed a deal to acquire Kenwood Vineyards in California as it looks to premium wine to help it achieve 'critical mass'...
Diageo blames political instability as growth stalls:
Diageo's interim results show only 0.3% growth over the last nine months, with organic net sales down 7.4% to Quarter 3...
