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Wine Oxidation Management: From Chemical Observations to Technological Innovation

Virtual Event Virtual Event

Wine oxidation management plays a central role in wine production. Join us for a free webinar rebroadcast exploring the crucial role of oxidation management in winemaking. Discover how oxygen exposure influences wine composition, affecting aroma, color, mouthfeel, stability, and shelf life. Learn about the latest scientific advancements and innovative technologies that help control oxidation, extend

Virtual Event Featured

Growing Forward Session 1: Navigating Workforce Challenges: Insights on Migrant Labor and Immigration Compliance

The Trump administration’s stringent immigration policies pose a significant challenge for agricultural employers. Initiatives aimed at mass deportations of undocumented immigrants can lead to labor shortages in sectors like agriculture that are heavily reliant on immigrant labor. In California, heightened immigration enforcement has already caused a substantial decrease in field workers reporting for duty, with

New Tools to Drive Club Engagement

Webinar

Join RedChirp and Commerce7 for an exclusive webinar showcasing powerful new features designed to help wineries boost wine club engagement and drive better club results. Discover how smart text messaging strategies can encourage more members to customize their shipments and stay engaged throughout every stage of your club runs.  Commerce7 Founder Andrew Kamphuis and RedChirp

Healthy Soils Create Premium Crops: How Regenerative Management Improves Quality and Creates Opportunity

Our next webinar digs into the business case for regenerative farming including trialing practices, measuring impact, tracking soil health, and weaving regenerative farming into brand messaging.  Join us Thursday, March 20th for a webinar with Tony Chapman, Senior Director of Winegrowing, at The Donum Estate. Tony and his team are dedicated to regenerative organic practices. It’s

The DTC Playbook for Wineries

Webinar

Sell more wine online. Keep customers coming back. Make your ecommerce setup work for you (instead of the other way around). Sounds great, right? We're gonna show you how. On March 27th at 11 AM PT, Enolytics and DRINKS (the DaaS, or "Drinks as a Service" Shopify app for selling alcohol online seamlessly and compliantly) are teaming up for a free educational webinar to help

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WIN Webinar – Closing the Irrigation Execution Gap

How do you know if your vineyard blocks are actually receiving the right amount of water? If you’re like most growers today, you have no easy way to verify volumes at a block level because you don’t have the data. This lack of visibility, along with infrastructure issues and labor constraints, leads to something called

Building a Winning Customer Journey Map

What if every customer interaction—every email, every tasting, every order—was part of a bigger plan to turn casual buyers into loyal evangelists? Join us on Wednesday, April 16th at 11 AM PDT for a powerful webinar with Laura Simons, founder of Simons DTC Consulting. In this session, you’ll learn: -The essential steps for mapping a seamless customer journey-How

Hosts Winery Insurance Roundtable

Gain valuable insights into winery insurance during our SCV Winery Insurance Roundtable, where Sonoma County Vintners (SCV) and our trusted partners at Risk Strategies will lead an informative and solution-driven discussion via Zoom.  Hear from top industry insurance carriers as the Risk Strategies team leads an important panel discussion. This interactive webinar will offer the opportunity to hear directly

Essential Lab Tools for Wineries

Join us for an exclusive webinar hosted by Dujardin-Salleron, a pioneer and specialist in precise enology and laboratory analysis for winemakers.  This session will provide insight into the three essential laboratory tools every winery should have to ensure accurate, in-house wine analysis. Understanding and collecting key wine parameters during harvest, aging, and before bottling is

Free

Beyond Cart Recovery: OnSite Tactics & Tools That Generate More Revenue

Cart abandonment is a challenge every winery faces—but what if you could prevent it before it even starts?  In this live demo, we’ll walk you through how Retain’s on-site tools help wineries proactively engage shoppers, personalize their experience, and drive more conversions before they leave your site.  We’ll cover:  -How to reduce abandonment with email

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WIN Webinar: Want Faster Support Without More Staff? Meet WineSpot — Your New AI Teammate

Wineries are overwhelmed with emails, voicemails, and repetitive customer questions — especially during wine club season. Most don’t have a dedicated support team, and existing tools weren’t built for this kind of workload. In this session, we’ll introduce WineSpot, an AI-powered customer support solution designed specifically for wineries. You’ll see how it helps small teams

Reducing the Use of SO2 Preservatives in Wine

In this webinar re-broadcast, Professor Maurizio Ugliano explores different strategies to reduce the use of sulphur dioxide (SO₂) during the entire winemaking process, without compromising the microbiological and oxidative stability of the wine. Key topics include: The chemistry of SO₂ in wine and how to maximise its free and active fractions; Oxygen and SO₂ management

WAVEx Webinar – Understanding Condensed Tannins in Red Wines

Drs. Jim Harbertson, Washington State University enology professor, and Andy Waterhouse, University of California, Davis emeritus professor, collaborated on research to better understand condensed tannins in red wines. This webinar discusses advances made in better understanding these modified tannins that occur during winemaking and the aging process and are thought to be very important to

Free

Winery Sanitation and Food Safety Compliance Webinar

Under Federal law, wineries are subject to Food Safety Modernization Act (FSMA) requirements, which require, among other things, annual training in food safety, good manufacturing practices, and winery sanitation.  This webinar will satisfy the federal mandate, but more importantly, it affords wineries the opportunity to reinforce the importance of good sanitation to wine quality/costs and

$45

Regenerative Transitions & Biodynamics: Smart Farming that Aligns Mission-Driven Work with Ecological and Social Vitality

Webinar

Join us for a compelling conversation with Daphne Amory, a strategic advisor and systems thinker who guides leaders through transformative shifts rooted in regenerative principles. As an internationally recognized Demeter Biodynamic Advisor, with decades of experience across both natural and built environments and a unique foundation in experimental theatre, Daphne brings an integrative approach to

From Grape to Ageing – Optimize Your Wine’s Aromas This Harvest

Aromas are at the heart of wine appreciation—and at the core of winemaking decisions. With harvest approaching, it’s the ideal time to revisit how to shape, express, and preserve the aromatic potential of your grapes. Join us for a free webinar exploring how aroma compounds are formed, transformed, and protected throughout the winemaking process. You’ll

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WIN Webinars: Low SO₂ Winemaking Solutions

Join Fermentis and ATP group to discuss different winemaking solutions to craft wine with lower sulfites. In this session we will discuss the basics of SO2 management, why reduce it, the different strategies to implement from harvest to bottle to help decrease the use and production of SO2, how to optimize its efficiency. Some topics

Free

Dealcoholization Techniques and Their Effect on the Sensory Profile of Wine

Wines with reduced alcohol content are gaining popularity as a healthier alternative to traditional wine, with growing consumer interest in low-alcohol and alcohol-free beverages. In this free webinar, we delve into various techniques for reducing the alcohol content of wine, exploring viticultural methods, physical processes, membrane technologies, and enzymatic and microbiological approaches. We also examine

Free

From Still to Sparkling: What’s Next for the Bottle Weight Accord

Six months on from our last update, the Bottle Weight Accord​ continues to build momentum. The accord unites producers, retailers, and suppliers behind a measurable goal: reducing the average weight of 750ml still wine bottles to below 420g by the end of 2026. Signatory members will share practical updates from measurable emissions savings to the real-world complexity

Free