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Essential Lab Tools for Wineries
April 24 @ 9:00 am – 10:00 am PDT
Join us for an exclusive webinar hosted by Dujardin-Salleron, a pioneer and specialist in precise enology and laboratory analysis for winemakers.
This session will provide insight into the three essential laboratory tools every winery should have to ensure accurate, in-house wine analysis. Understanding and collecting key wine parameters during harvest, aging, and before bottling is crucial for maintaining quality and consistency.
What You Will Learn:
-The advantages of in-house lab analysis for winemaking decisions
-The top three essential instruments and how they work:
– Titra EVO – Automated Titrator for SO₂ and total acidity analysis
– DS Oenophoto – Analyzer for acids, sugars, and assimilable nitrogen
– Ebulliometer – Fast and reliable alcohol determination
-Practical demonstrations of each instrument
-How these tools help optimize wine quality and winemaking decisions
Who Should Attend?
– Winemakers looking to enhance in-house lab capabilities
– Winery lab technicians and enologists
– Anyone interested in improving quality control and decision-making with reliable analytical tools
Why Attend?
– Gain expert insights from Dujardin-Salleron, a leader in enology laboratory solutions
– Learn how to implement quick and precise analyses in your winery
– Discover how to save time and reduce outsourcing costs for lab testing
Reserve your spot today and take control of your wine analysis!
