The French Pavillon Is Once Again a Leading Presence at Vinexpo America

The French Pavilion will return to Vinexpo America May 7-8th as one of the largest pavilions, with 62 exhibitors from all over France.

Under the Taste France brand, the Pavilion will underline the quality and diversity of the French offer via guided “Sip & Savor” tasting sessions, with commentary from Alessandra Esteves, co-founder and Director of Florida Wine Academy

The French Pavilion will represent 34% of the show floor.

France at the forefront: representing one-third of the show.

New York, April 8th, 2025Following a historically strong presence at the Vinexpo America shows in New York over the past four years, the French Pavilion returns to Vinexpo America in its new Miami location, with 62 exhibitors from all over France.  The Pavilion will include 8 major French wine regions, along with several spirits brands and exhibitors covering multiple regions: a diverse offer for US and Latin American buyers.  France remains one of the top international exhibitors at Vinexpo America, representing over one third of the show – confirming American interest in French quality and savoir-faire in spite of the challenging economic context.

The regions include:

  • Beaujolais & Burgundy – 1 producer
  • Bordeaux – 13 producers
  • Languedoc & Roussillon –6 producers
  • Loire Valley – 4 producers
  • Provence -15 producers
  • Rhône Valley– 18 producers

 Find the French Pavilion at Vinexpo

Sustainably minded savoir-faire

The 2025 Taste France Pavilion demonstrates the French commitment to organic and sustainable agriculture, with over half of the exhibitors presenting certified organic wines, and 62% offering wines with at least one sustainability label (Terra Vitis, High Environmental Value, etc). In addition, following an increased consumer interest in natural wines, 4 French winemakers will exhibit wines with a biodynamic certification.

More information about the delegation can be found on our website or on the dedicated page on the Business France Marketplace.

Sip & Savor Sessions featuring Alessandra Esteves

For the first time, Business France is partnering with renowned sommelier and wine expert Alessandra Esteves, DipWSET to underscore the incredible range of French wines exemplified by the Taste France brand and highlight their adaptability for the US and Latin American markets. Esteves is the co-founder and Director of the Florida Wine Academy, and in addition to her WSET diploma, has also acquired a wealth of certifications in the wine world, with a particular focus on French wines. Over the course of the show, Esteves will be running guided “Sip & Savor” tasting sessions at the open tasting area of the French Pavilion. Attendees will have the opportunity to taste 30 French wines, organized into 6 themed sessions – the full schedule and themes will be announced shortly on our website

“The wines available on the French Pavilion truly illustrate the exceptional quality available from French producers today,” explains Esteves, “This selection inspired me to emphasize tradition, hard work, and commitment to sustainability, and I am thrilled to explore these 30 wines in depth during the show at our Sip & Savor sessions”.

Visitors can taste all 30 selected wines and benefit from Esteves’ expertise at Booth D805 of the Pavilion.

About Taste France

Launched in 2020, Taste France is the label embodying the French gastronomy while promoting the whole agricultural and agri-food downstream ecosystem gathering a diversity of food-service professionals ranging from producers to suppliers. Taste France aims to unify all the players within the industry around common interests. As a showcase of the variety of the French cuisine, Taste France built itself onto the will to promote globally the extensive breadth of French products both for the professionals and the consumers. Through a wider accessibility, Taste France’s intention is to invite French cuisine to everyone’s daily meals while guaranteeing high food standards and quality. This label is before anything else reaffirming the founding values of the French food industry: excellence, responsibility, authenticity, sharing and innovation.

For further information, please visit: www.tastefranceforbusiness.com

About Business France

Business France is the public consulting business serving the international development of the French economy. It is responsible for fostering export-led growth by French businesses, as well as promoting and facilitating foreign investment in France. It promotes France’s firms, business image and nationwide attractiveness as an investment location, and also runs the VIE international internship program. Business France has more than 1,400 personnel, both in France and in 55 countries throughout the world.

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